Quick and Easy Recipe: Perfect Amy's Lasagna

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Amy's Lasagna.

Amy's Lasagna You can have Amy's Lasagna using 17 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Amy's Lasagna

  1. It’s of ground beef.
  2. It’s of Italian sausage.
  3. You need of package of sliced or diced pepperoni.
  4. Prepare of lasagna noodles (3 extra if any breakage).
  5. You need of prego chunky garden spaghetti sauce.
  6. You need of prego sausage spaghetti sauce.
  7. You need of -12oz. can manwich sauce.
  8. Prepare of onion, diced.
  9. Prepare of of green pepper, diced.
  10. It’s of minced garlic or 2 cloves.
  11. You need of onion powder.
  12. It’s of season salt.
  13. It’s of black pepper or to taste.
  14. It’s of olive oil.
  15. You need of 8oz. package of shredded pepper jack cheese or 6 sandwich slices.
  16. Prepare of 4oz. package of shredded parmesean cheese.
  17. You need of 8oz. package of shredded Italian blend cheese.

Amy's Lasagna instructions

  1. This recipe is very hearty, cheesy & meaty..
  2. Heat olive oil & place green peppers & onions. Cook for almost 10 minutes, then add garlic..
  3. After about 5 minutes add all meats. Cook until brown, then drain grease in a colander. When drain place back into pot..
  4. In mean time start boiling noodles as directed on package, then drain in colander..
  5. In a bowl, mix all sauces together. Then you're ready to assemble..
  6. Preheat oven to 400°..
  7. In a 13×9 in. pan place a little sauce in bottom of pan so noodles won't stick..
  8. Put down first layer of 3 noodles, then 1/2 meat mixture. Put 1/3 amt sauce on top, then 1/2 package of both Italian blend cheese & pepper jack. If you don't have shredded then save pepper jack for next layer..
  9. Repeat step #8, then put last layer of noodles on top. If you didn't have the shredded pepper jack, add the slices in this step..
  10. Pour rest of sauce on top & then all of parmesean cheese..
  11. Cover with foil & bake for 30 minutes. Then take off foil & bake for 10 more minutes..
  12. Serve with salad, garlic bread, or veggies..