How to Cook Yummy Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette

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Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette.

Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette You can cook Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette using 13 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette

  1. You need of Salad.
  2. Prepare of chicken breast.
  3. It’s of olive ol.
  4. You need of fresh peaches.
  5. It’s of arugula, or any salad greens.
  6. You need of blue cheese crumbles.
  7. Prepare of toasted pecan pieces.
  8. You need of salt & pepper.
  9. Prepare of Sweet Tea Vinaigrette.
  10. Prepare of sweet tea.
  11. Prepare of apple cidar vinegar.
  12. Prepare of canola oil.
  13. It’s of Dijon mustard.

Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette instructions

  1. Coat chicken with olive oil and season with salt and pepper. Grill until done. Peel and cut peaches in quarters and grill for 30 seconds to 1 minute per side. Toss greens with sweet tea vinaigrette. Top with chicken, peaches, pecans and blue cheese..
  2. Simmer sweet tea on low until reduced to 1/3 cup. Do not boil! Cool to room temperature. Add all vinaigrette ingredients in a jar and shake..
  3. This is also great with grilled shrimp!.