Easiest Way to Make Appetizing Easy Gooey Lasagna Made with Gyoza Skins

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Easy Gooey Lasagna Made with Gyoza Skins.

Easy Gooey Lasagna Made with Gyoza Skins You can cook Easy Gooey Lasagna Made with Gyoza Skins using 9 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Easy Gooey Lasagna Made with Gyoza Skins

  1. Prepare 1 packages of Gyoza skins.
  2. Prepare 2 medium of Potatoes.
  3. You need 1 medium of Onion.
  4. You need 1 clove of Garlic.
  5. You need 1 can of White sauce.
  6. Prepare 1 of packet Meat sauce.
  7. It’s 1 tbsp of Olive oil.
  8. It’s 120 grams of Pizza cheese.
  9. Prepare 1 of Fresh parsley.

Easy Gooey Lasagna Made with Gyoza Skins step by step

  1. Here are the ingredients. You can use canned or packaged white sauce and meat sauce..
  2. Mince the garlic, thinly slice the onion, wash and thinly slice the potatoes with the skins on. (If you microwave them for several minutes, they will cook quicker.).
  3. Heat 1 tablespoon of oil in a frying pan and cook the garlic, onion, and potatoes. Once the onions become tender and the potatoes soften, transfer to a plate..
  4. Add 1/3 of Step 3 to a gratin dish..
  5. Cover Step 4 with 8 gyoza skins..
  6. Spread 1/3 of the meat sauce on top of Step 5..
  7. Spread 1/3 of the white sauce on top of Step 6..
  8. Sprinkle shredded pizza cheese on top of Step 7..
  9. Repeat Steps 4-8 two more times and make the same layers. After the third time, bake in a preheated 180°C oven for 30 minutes..
  10. There we go! This is how it looks once it's baked! Garnish with parsley, cut into portions, and enjoy..
  11. You can also optionally add some black pepper or Tabasco sauce..